Egg quality refers to the health and viability of the egg — its ability to mature properly, fertilize, divide into a healthy embryo, and implant.
It’s not about how many eggs you have. It’s about how well your eggs function.
An egg with good quality has:
And guess what?
Most of these are influenced by your internal environment.
This is why we focus so much on minerals, blood sugar, inflammation, stress, and gut health.
Because the egg you ovulate this month?
It started developing three months ago.
You can absolutely improve your egg quality over time.
We’ve seen women do this in their 30s and 40s — especially when they support the foundations that fuel healthy cells.
Here’s the truth: There’s no single lab that can directly test egg quality.
But we can gather clues by looking at how your body is functioning.
Here’s what we look at with our clients:
The goal isn’t to chase perfection — it’s to create an internal environment where your eggs can thrive.
You don’t need hundreds of perfect eggs.
You need one healthy one.
One resilient egg, supported by your nourishment, rhythms, minerals, and healing.
That’s the power of functional fertility.
Here is another great blog post about egg quality that you may find helpful!
reminder: i’m currently accepting people into my Nurture Your Fertility program. you can learn more here about the program and fill out an application!